Courses Are Limited to 35, with a minimum of 20 required to have the class. Please register at least two weeks before the class to ensure you receive your textbook and exam sheet. All materials must be shipped to a company address – No P.O. Boxes or APO/FPO addresses accepted. If you cancel or do not attend the class, there are no refunds.
Bring a valid ID, No 2 pencil, textbook and exam sheet to your class. The exam consists of 90 questions and the minimum passing score is 75%. Complimentary e-Certificates for ServSafe are now available from the ServSafe website – they are not mailed automatically. The e-Certificates will fulfill American National Standards Institute (ANSI) requirements for the ServSafe Food Protection Manager Certification, and provide both students and proctors instant access to certificates once exams have been graded. Learn more in the eCertificate FAQs.
**Re-schedule policy to begin January 2018: Registrant may reschedule one time for a later class date and a $25 fee will apply.
Little Rock Classes:
Fayetteville Classes: Coming in 2018!
Fort Smith Classes: Coming in 2018!
Hot Springs Classes: Coming in 2018!
Jonesboro Classes: Coming in 2018!
Texarkana Classes: Coming in 2018!
ServSafe® is a registered trademark of the National Restaurant Association Educational Foundation and used under license by National Restaurant Association Solutions, LLC, a wholly owned subsidiary of the National Restaurant Association.
The ServSafe program offers a full curriculum for food safety and alcohol service training to ensure that your managers and employees know what they need to know to meet their responsibilities. The ServSafe curriculum is available to members of the Arkansas Hospitality Association at a 10% discount. Call AHA at (501) 376-2323 for more information.
Visit the University of Arkansas Cooperative Extension website for an updated list of ServSafe courses around the state.
The ServSafe Alcohol® Online Course and Exam is a complete and convenient responsible alcohol service training solution.
The ServSafe Alcohol program prepares bartenders, servers, hosts, bussers, valets, bouncers and all front-of-house staff to effectively and safely handle difficult situations in your operation. Alcohol service involves many risks. Failure to act responsibly could result in fines, imprisonment, losing your liquor license, increased insurance costs, or losing your business.
The ServSafe Alcohol Online Course provides the fundamentals of responsible alcohol service by combining interactive exercises, audio and video and role-play activities to help prepare participants for real-life scenarios. Designed for convenience, this four-hour course has a bookmark feature that allows users to easily return to where they left off.
Online Cost: $30 per course. For more information, contact National Restaurant Association Customer Service at (800) 765-2122.