Why ServSafe®?
ServSafe® is the restaurant industry’s premiere food safety education and training program recognized and accepted by more federal, state and local health jurisdictions than any other food safety training program.
ServSafe® is the restaurant industry’s premiere food safety education and training program recognized and accepted by more federal, state and local health jurisdictions than any other food safety training program.
What to expect
Training and the proctored exam are offered in a one-day format. Your class includes 5.5 hours of instructor-led review, videos and discussion, followed by the multiple-choice exam. A passing score is 70%.
Prepare ahead with the current English or Spanish practice test below.
Training and the proctored exam are offered in a one-day format. Your class includes 5.5 hours of instructor-led review, videos and discussion, followed by the multiple-choice exam. A passing score is 70%.
Prepare ahead with the current English or Spanish practice test below.
| Click below to download the 2026 ServSafe Diagnostic Practice Test |
| Click below to download the 2026 ServSafe Diagnostic Practice Test - Spanish |
- September 21, 2026, in Cabot at the Cabot Library
- October 26, 2026, in Little Rock at the AHA office
- November 23, 2026, in Little Rock at the AHA office
- December 14, 2026, in Little Rock at the AHA office
IMPORTANT Information about Registration:
- Pencils, textbook, and exam sheet provided to the class. Once registered, if you would like to pick up your book early, please call 501-376-2323. Exam only attendees please arrive to class prepared to begin the exam at 3:00pm.
- A passing score is 70% or higher. This is obtained by answering at least 56 out of 80 questions correctly. The exam has 90 questions; however, there are 10 pilot questions that are for research purposes only. The e-Certificates fulfill American National Standards Institute (ANSI) requirements for the ServSafe Food Protection Manager Certification. Learn more here: eCertificate FAQs. Attendees who do not pass the exam may retake the exam up to three times in a 12-month period (additional fees will apply).
- Exam scores and e-Certificates will be available on the ServSafe website – they are not provided by AHA. Instructions on how to access scores online will be provided during class or you may contact the National Restaurant Association by calling/texting 800-765-2122 or email: [email protected].
- If you have any additional questions, please call us at 501-376-2323
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